Waffles

1 3/4 cup flour
1 teaspoon baking powder
1 teaspoon salt
2 egg yolks
1 3/4 cup milk
1/2 cup oil
2 egg whites

Plug in and turn on your waffle iron.
Mix all ingredients except egg whites together.
Whip egg whites until frothy then stir them into waffle mix.
Drop by 1/4 cup to each slot in waffle iron.
I love these with cut up strawberries with a tad of sugar, whipped cream and powdered sugar!
Keep warm on 250 degree oven, straight on oven rack.
Freeze leftover waffles like Pancakes.